Mezze (Serves 7 to 10 People)
Salads (Serves 7 to 10)
Breakfast / Brunch (Serves 7 to 10 People)
Jerusalem Bagels, zaatar labneh, smoked salmon, soft boiled eggs, fatush salad
Tel Avivian breakfast
Croissants assortments, homemade jam, raisin butter, granola and yogurt, seasonal fruits.
Flaky handmade fried dough, feta cheese, zaatar, soft boiled eggs, tomato relish.